Description: This brush means business. The bristles are extra stiff and can withstand a lot of elbow grease to successfully remove residue from your pots and pans. Unlike steel wool or copper scrubbers, it won't scratch your cookware. Add a little vinegar and baking soda to your dirties, scrub with this brush, et viola, seriously good as new! Bristles can even withstand boiling water.
Not just for dishes -- this durable design can also be used for just about any tough cleaning or scrubbing purposes; rounded shape easily reaches into corners and crevices.
Materials: Handle: beechwood; Bristles: palmyra and tampico fibers. Made in Germany by a family-owned union labor shop.
Care: Wash with mild soap and let air dry.
Disposal: Compost in backyard compost.